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Creamy chickpeas, zesty gochujang, and caramelized onion unite for a bold, protein-packed, flavorful sandwich.

Frozen banana bars with peanut butter, dark chocolate, and peanuts. Sweet, crunchy, and satisfying.

Spicy, aromatic chili oil crafted with infused spices and chilies to enhance your favorite dishes.

Savory black bean and sweet potato patties glazed with a bright lime drizzle for zesty plant-based flavor.

Cool cucumbers tossed with spicy chilli crisp, sesame, and aromatic onions for vibrant flavor.

Smoky cauliflower, crisp chickpeas, and herb chimichurri tossed with warm rice for vibrant flavor in each bite.

Creamy coconut oats topped with sweet mango and a warm coconut drizzle for a tropical breakfast treat.

Harissa-coated cauliflower pairs with tahini dill dressing and hummus for a spicy, herby dish.

Smooth peach sorbet made effortlessly, bursting with fresh fruit flavor and a touch of citrus, no ice cream maker required.

Frozen fruit and chia combine for a bright, nutrient-packed pink smoothie bursting with strawberry flavor.

Mediterranean-style bean salad with za’atar, aromatic herbs, olives, and a zesty lemon marinade.

Creamy spread featuring chickpeas, garlic scapes, lemon, and olive oil. Ideal for dipping and sharing.