Printemps

Fluffy white layers swirled with color and cotton candy flavor, finished with smooth buttercream frosting.

Chicken and parmesan rice combine with garlic, lemon, and herbs for a savory, satisfying dish.

Crisp carrots and apples meet creamy yogurt, honey, and lemon for a vibrant, refreshing salad.

Buttery oat base layered with sweet-tart lemon filling and crunchy crumble for a bright, satisfying treat.

Flaky puff pastry, creamy cheese, jam, and strawberries create a delicious, easy treat for breakfast or dessert.

Tender almond layers meet tangy raspberry buttercream for a sweet, airy baked creation with nutty notes.

Tangy passionfruit meets creamy yoghurt for a moist, fragrant cake finished with a glossy passionfruit icing.

Crisp asparagus and radishes are oven-roasted and served with tangy mustard vinaigrette.