
There is something a little magical about homemade air fryer pizza bagels Those golden crisp edges gooey cheese tangy sauce and all the flavors you love on pizza make these bagels perfect for last minute lunches movie night snacks or feeding hungry kids after school With just a few staple ingredients you can whip up a batch in minutes and everyone can customize their own
I often turn to these pizza bagels when time is tight and everyone is craving something comforting but fun My kids get creative with toppings and it always turns into a meal we all love
Ingredients
- Plain bagels: This is your chewy crispy base Choose fresh sturdy bagels for best results
- Pizza sauce: Lends classic flavor Look for a brand with bold tomato taste or make your own
- Mozzarella cheese shredded: Melts into that signature stringy topping Go for block mozzarella and grate it for fresher taste
- Pepperoni: Adds savory kick Opt for mini slices if you want more coverage per bagel
- Additional toppings: Think bell peppers mushrooms olives or pineapple Choose crisp veggies or cooked meats for best texture
Instructions
- Bagel Prep:
- Slice your bagels evenly in half so you get four flat pieces Try to make the cuts as neat as possible for even topping and browning
- Sauce Layer:
- Spread pizza sauce over each cut side Use about one tablespoon per half and reach all the way to the edges for max flavor in every bite
- Add Cheese:
- Sprinkle a generous layer of shredded mozzarella over each sauced bagel Make sure it is spread edge to edge for even melting
- Top It Off:
- Layer your pepperoni slices on each bagel half Add any extra toppings you like but avoid overloading or the cheese will not brown properly
- Preheat Air Fryer:
- Turn your air fryer to 193 degrees Celsius Allow it to heat for a few minutes for best crisping
- Air Fry:
- Arrange the bagels flat in the air fryer basket with a little space between so hot air can flow Cook for four to seven minutes Check halfway and rotate if your air fryer heats unevenly Look for bubbly golden cheese
- Cool and Serve:
- Let the pizza bagels cool for a minute to help the cheese set before serving This also keeps fingers from burning on hot cheese

My youngest loves building her own and I remember us laughing as we made goofy faces from the toppings
Storage Tips
Store leftover pizza bagels in an airtight container in the fridge They stay fresh for two days and reheat well in the air fryer for a quick snack Never use the microwave if you want crisp results and keep toppings like fresh herbs off until after reheating
Ingredient Substitutions
No plain bagels Try everything bagels onion bagels or even mini bagels You can also substitute whole wheat for extra fiber If you are out of pizza sauce marinara or tomato paste mixed with a little olive oil is a solid swap Vegan cheese or turkey pepperoni easily fit special diets
Serving Suggestions
Serve with a leafy green salad or crunchy veggie sticks to turn your pizza bagels into a balanced meal For a fun party spread cut each bagel half into mini wedges and serve with dips like ranch or even garlic butter
Cultural Context
Pizza bagels are a childhood classic for many in the US and Canada They became popular as a quick lunch in the eighties blending New York bagel traditions with familiar pizza toppings Their versatility is why they still bring smiles year after year
Seasonal Adaptations
Use fresh tomatoes basil and zucchini in summer for a lighter taste Try roasted butternut squash and sage on top for a fall twist Pepperoni and jalapenos bring warmth in the winter months
Success Stories
My neighbor borrowed this recipe for her son’s birthday and messaged me the next day every kid asked for seconds It is now their go to after school snack I love hearing when friends make this their own with different sauces and toppings
Freezer Meal Conversion
Cool cooked bagel pizzas fully before freezing Wrap tightly in foil and store in baggies Pop them back in the air fryer right from the freezer Add a minute or two to reheat until cheese is bubbling

Pizza bagels bring joy to any day and make busy moments special Give these a try and start customizing your new favorite snack
Frequently Asked Questions
- → Can I use any type of bagel?
Plain bagels work best, but you can use whole wheat or flavored varieties for a unique twist.
- → Which cheese melts best for pizza bagels?
Shredded mozzarella gives optimal melt and stretch, but cheddar or provolone are tasty options too.
- → How do I prevent soggy bagels?
Avoid overloading with sauce and toppings, and always cook in a single layer for even crisping.
- → Can I make these dairy-free?
Absolutely! Swap in your favorite plant-based cheese and toppings for a dairy-free version.
- → What's the best way to reheat leftovers?
Pop leftover pizza bagels back into the air fryer for a few minutes until the cheese is bubbly again.