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Tender chicken with sweet onions and melted Gruyère for satisfying, French-inspired comfort.

Zucchini filled with ricotta, mushrooms, and spinach, baked with a golden cheese topping.

Jumbo crab, buttery crackers, fresh parsley, and Old Bay deliver classic coastal flavor in golden baked mounds.

Creamy chocolate cheesecake topped with toasted coconut and pecans—classic German chocolate flavors.

Flatbread topped with juicy chicken, basil pesto, mozzarella, and cherry tomatoes for a flavorful meal.

Silky fettuccine with crabmeat in creamy Parmesan sauce, finished with fresh parsley and gentle seasonings.

Creamy buffalo chicken, sharp cheddar, and pasta baked with a crunchy panko topping for savory satisfaction.

Fluffy white layers swirled with color and cotton candy flavor, finished with smooth buttercream frosting.

Decadent cups with creamy cheesecake, chocolate ganache, and brownie layers for a sweet treat.

Crispy crab cakes with Cheddar Bay essence, finished with zesty lemon butter for rich coastal flavor.

Cheesecakes layered with cinnamon sugar and finished with velvety frosting over a vanilla wafer crust.

Rich brownie bombs with gooey chocolate chip cookie dough centers create irresistible bite-sized treats.