Indienne

Tangy mayo blended with vibrant Madras curry, honey, garlic, and lemon for bold, creamy flavor.

Aromatic rice with spiced chicken, herbs, and deep flavors for a savory, memorable meal.

Crisp pastry with spiced potato and peas, best enjoyed hot with tangy chutney on the side.

Chicken and spinach cooked with warm spices in a creamy sauce. Great paired with rice or naan.

Tender chicken in spiced creamy tomato sauce, finished with butter and fresh cilantro. Comforting, flavorful, and simple.

Coconut-simmered butter beans with spinach, curry, and lime; serve with rice or crusty bread for comfort.

Roasted cauliflower tossed in honey curry sauce, simmered and finished with aromatic herbs for flavor.