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A bright, tangy dressing with minced shallots, garlic, olive oil, lemon, and Dijon mustard that elevates any salad.

A vibrant, versatile citrus puree made from whole lemons, perfect for adding bright flavor to countless savory dishes.

Elevate your salads with this bright, tangy dressing featuring champagne vinegar, whole grain mustard, and fresh garden herbs.

Bite-sized dough balls stuffed with mozzarella and pepperoni, brushed with Italian-seasoned garlic butter and baked until golden.

Moist pineapple cake topped with warm coconut-pecan icing that soaks into every bite for a tropical patriotic celebration.

Golden-brown sweet onion fritters with a crispy exterior and tender center, inspired by traditional Amish cooking techniques.

Layered comfort food with ground beef, beans, corn, and cheese baked with crispy tortilla chips for a hearty, flavorful meal.

Stacked Mexican casserole with spiced beef, creamy beans, and melted cheese nestled between warm flour tortillas.

A vibrant mix of cabbages, veggies, and nuts with a creamy peanut dressing that balances sweet, tangy and savory flavors.