Miso Maple Braised Leeks
Leeks caramelized in miso, maple, and spices, finished with lemon zest.
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Leeks with Tangy Vinaigrette
Tender leeks in tangy vinaigrette, a healthy, vegan, and flavorful dish perfect anytime.
Lemon Roasted Potatoes & Asparagus
Crisp, lemony potatoes and asparagus roasted with garlic and Parmesan for a fresh, savory side.
Asparagus with Almond Shallot Lemon
Asparagus with almond, lemon, garlic, and shallots – fresh, flavorful, and ready in minutes.
Beet Lemonade with Lemon Kick
A vibrant, sweet, and tangy drink with fresh beet and lemon juices. Perfect for hot summer days.
Roasted Beets Carrot Salad
A vibrant mix of roasted beets, carrots, creamy burrata, and rosemary dressing for a delicious salad experience.
Beet Spinach Honey Mustard Salad
Bright beet salad with citrus flavors, savory feta, and honey-mustard vinaigrette.
Crispy Parmesan Broccoli Sticks
Broccoli sticks baked with parmesan and spices for a crispy and flavorful snack or side dish.
Maple Bacon Glazed Carrots
Tender carrots wrapped in crispy bacon with a savory-sweet maple glaze.