Crisp and Refreshing

Shaved asparagus with walnuts, Parmesan, mint, and golden bread crumbs in a vibrant lemon dressing.

Crisp broccoli meets tangy Caesar dressing, parmesan, and crunchy breadcrumbs for bold flavor and texture.

Juicy tomatoes, artichokes, and capers mingled with herbs in a vibrant olive oil and vinegar dressing.

Crisp fennel and apple combine with arugula, walnuts, and shaved cheese, tossed in lemony dressing.

Delicate layers of avocado and mango with lime, olive oil, and optional garnishes for a refreshing appetizer or side dish.

Elegant summer appetizer featuring frozen watermelon slices with feta, pistachios, and a balsamic drizzle.

Chilled pasta tossed with fresh seafood, crisp vegetables, and tangy lemon-dill dressing for a refreshing summer dish.

A vibrant grain bowl combining nutty farro with crisp vegetables, chickpeas, feta, and fresh herbs in a bright lemon dressing.

Chickpeas and cannellini beans with sun-dried tomatoes and avocado in a zesty lemon-Dijon dressing, served with garlic toast.

Tender spiced carrots and French lentils combined with dates and herbs, served atop creamy hummus for a satisfying meal.

Tangy artichoke hearts with herbs and capers, layered with fresh greens on your choice of rustic bread for a satisfying meal.

Hearty vegetarian sandwiches featuring mashed chickpeas, crunchy vegetables, and melted cheese for a satisfying meat-free meal.