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Brioche slices filled with maple-bourbon cream cheese and bacon, golden-cooked and topped with syrup.

Chicken Marsala slow-cooked with mushrooms, garlic, and wine for rich, savory flavor and tender texture.

Shredded chicken, buttery veggies, and a golden crust make this dish a true comfort food classic.

Juicy chicken in a savory Marsala wine and mushroom sauce, finished with cream and fresh parsley.

Creamy vanilla ice cream and red wine blend with milk for a unique, festive treat topped with whipped cream.

Tender rice with pumpkin, goat cheese and fresh herbs in a creamy, comforting dish with seasonal flavors.

Sushi rice, crab, cucumber, and avocado in easy, vibrant bowls with soy sauce and sriracha drizzle.

Silky spaghetti with garlic butter sauce, accented by Parmesan and a touch of white wine for rich, balanced flavor.

Savory crust with hamburger, sausage, pepperoni, and cheese creates a satisfying, flavorful main dish.

Savory chicken served with buttery garlic parmesan rice, brightened by lemon and fresh herbs.

Golden sautéed chicken and savory garlic-Parmesan rice with lemon make this a flavorful weeknight favorite.

Country-style pork ribs slow-cooked and glazed with Dr Pepper BBQ sauce for bold, sweet flavor.