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Crispy Southern fried fish fillets with Cajun seasoning and a golden crust, served fresh with lemon wedges.

Colorful greens, sunflower seeds, creamy avocado, Jack cheese and fresh veggies with tangy buttermilk dressing.

Golden garlic gently baked in olive oil with aromatic herbs for velvety, mellow flavor.

Cauliflower, kale, and quinoa come together with a vibrant herby dressing for a bright, flavorful salad.

Savory smoked sausage, tender bow tie pasta, and cheddar cheese come together in a single comforting dish.

A vibrant blend of quinoa, edamame, cucumbers, and crunchy cashews in a tangy cashew dressing.

Crispy quinoa, vibrant veggies, and tangy peanut-lime dressing highlight this Thai-inspired crunchy salad.

Fluffy potato with savory onion filling wrapped in crisp, homemade dough and baked to golden perfection.

Potatoes, spinach, and cheese layered in a creamy bake, finished golden and bubbly from the oven.

Mixed tropical fruits with cherries, pineapple, and banana, blended for a sweet, creamy delight. Optionally add coconut.

Classic Amish-inspired meal with beef, potatoes, cheddar, and savory flavors, slow cooked for rich comfort.

Juicy chicken breasts baked with a creamy Parmesan crust for a flavorful, tender main dish.