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Creamy three-cheese quiche featuring ricotta and fresh spinach, baked in a golden crust with aromatic nutmeg and garlic.

Creamy avocado halves filled with spicy crab meat, cucumber, and chives, finished with furikake and soy sauce drizzle.

Spicy jalapeños stuffed with cream cheese, crispy bacon, and melty cheese combine in this indulgent grilled sandwich.

Thin, crispy beef patties topped with caramelized onions, jalapeños, melted cheese and tangy homemade sauce.

Juicy chargrilled sausages with homemade lemon basil aioli and castelvetrano giardiniera relish on toasted brioche rolls.

Jumbo pasta shells stuffed with ricotta, smothered in beef marinara and topped with melty mozzarella and Parmesan cheese.

Thin-pressed burgers with crispy edges, topped with melty pepper jack and a rich bacon-infused mayo sauce for ultimate flavor.

Silky smooth cauliflower transformed into a luxurious puree with chicken broth, butter and fresh thyme – a Gordon Ramsay specialty.

Authentic Brazilian cocada cremosa with condensed milk and coconut, creating a luscious, tropical dessert that's simple to prepare.