Crispy flatbread topped with tomato sauce, mozzarella, basil, and fresh herbs.
90 results in this collection. (Page 6 Of 8)
Updated on Wed, 15 Jan 2025 18:55:52 GMT
Crispy flatbread topped with tomato sauce, mozzarella, basil, and fresh herbs.
A creamy, savory soup with mushrooms and herbs, ready in under 30 minutes.
Savory Lions Mane Mushroom Steaks paired with zesty Chimichurri sauce. Vegan and gluten-free.
Earthy mushrooms and spinach sautéed with garlic and olive oil for a quick, delicious side.
A simple Greek stew with peas, potatoes, and aromatic herbs, ideal as a standalone dish or a versatile side.
Collard greens stuffed with sausage, rice, and cheese in marinara sauce.
These two-ingredient lentil wraps are vegan, gluten-free, and perfect with any fillings or toppings.
Golden spinach fritters with Parmesan, almond flour & spices—ready in 30 minutes for a quick, flavorful side.
Comforting pies with cheesy leeks, butter beans, and golden puff pastry. Ideal for cold weather treats.
Sweet potatoes with a savory maple miso glaze.
Leeks caramelized in miso, maple, and spices, finished with lemon zest.
Asparagus with almond, lemon, garlic, and shallots – fresh, flavorful, and ready in minutes.