Nutella Strawberry Quesadilla (Print Version)
Warm tortilla layered with Nutella and strawberries, toasted to golden perfection for a simple, sweet bite.
# Ingredients:
→ Main Components
01 -
1 large flour tortilla
02 -
3 tablespoons Nutella hazelnut spread
03 -
4 ounces fresh strawberries, sliced
04 -
2 tablespoons chopped dark chocolate (optional)
# Steps:
01 -
Place the flour tortilla flat on a clean work surface.
02 -
Evenly spread Nutella over one side of the tortilla using a spatula or knife.
03 -
Arrange a single layer of sliced strawberries over the Nutella.
04 -
Sprinkle chopped dark chocolate over the strawberries for extra richness if desired.
05 -
Fold the tortilla in half to create a semicircle, or use the TikTok folding method to form a triangular pocket.
06 -
Heat a nonstick skillet over medium heat. Place the filled tortilla in the skillet and cook for 2–3 minutes per side, or until golden brown and the filling is warmed through.
07 -
Remove from heat, slice into wedges if preferred, and serve warm.
# Notes:
01 -
For a crispier exterior, lightly brush the outside of the tortilla with melted butter before toasting.
02 -
Ensure strawberries are patted dry to prevent the quesadilla from becoming soggy.