Doritos Pizza Rolls Snack (Print Version)

Crunchy pizza rolls packed with cheesy pepperoni, wrapped in Doritos coating for a bold, tasty snack.

# Ingredients:

→ Dough and Fillings

01 - 1 can refrigerated pizza dough
02 - 1/2 cup pizza sauce
03 - 1 cup shredded mozzarella cheese
04 - 1/2 cup mini pepperoni slices

→ Coating

05 - 1 cup crushed Nacho Cheese Doritos
06 - 1/4 cup melted butter
07 - 1 teaspoon garlic powder
08 - 1 teaspoon Italian seasoning

# Steps:

01 - Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
02 - On a lightly floured work surface, unroll the refrigerated pizza dough and cut it into small rectangles.
03 - Spread a thin layer of pizza sauce over each rectangle, top with shredded mozzarella cheese and mini pepperoni slices.
04 - Roll up each prepared dough rectangle, pinching the edges to securely seal the fillings.
05 - In a bowl, combine crushed Nacho Cheese Doritos, melted butter, garlic powder, and Italian seasoning. Mix thoroughly.
06 - Dredge each rolled dough piece in the Doritos mixture until evenly coated on all sides.
07 - Arrange coated rolls on the prepared baking sheet and bake for 12-15 minutes until puffed and golden brown.
08 - Serve warm, accompanied by extra pizza sauce if desired.

# Notes:

01 - For extra crunch, ensure the Doritos are finely crushed and press the coating firmly onto each roll before baking.

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