Crockpot Ham Green Beans Potatoes (Print Version)
Ham, green beans, and potatoes slow-cooked for a flavorful, satisfying family meal. Simple and hearty comfort food.
# Ingredients:
→ Main Ingredients
01 -
2 pounds ham, diced
02 -
2 pounds fresh green beans, trimmed
03 -
4 russet potatoes, diced
04 -
1 small onion, chopped
→ Seasonings
05 -
3 cups water
06 -
Salt, to taste
07 -
Black pepper, to taste
08 -
2 cloves garlic, minced
# Steps:
01 -
Dice ham, peel and dice potatoes, chop onion, and trim green beans into even pieces.
02 -
Add ham, potatoes, onion, and green beans to the slow cooker.
03 -
Pour water over the contents. Season with salt, black pepper, and add minced garlic if desired.
04 -
Gently stir everything together to ensure even distribution of flavors.
05 -
Cover and cook on low heat for 6 hours, stirring occasionally until vegetables are tender and flavors are blended.
# Notes:
01 -
Cut vegetables into uniform sizes to ensure even cooking.