Creamy Fresh Fruit Salad (Print Version)
Fresh fruits combined with a creamy honey-lime Greek yogurt make for a vibrant, tangy and sweet dish.
# Ingredients:
→ Fresh Fruit
01 -
1 pound strawberries, sliced
02 -
1/2 medium pineapple, chopped
03 -
6 ounces blackberries
04 -
2 cups red grapes, halved
05 -
4 kiwi fruit, peeled and chopped
06 -
4 mandarin oranges, peeled and segmented
→ Dressing
07 -
1 cup plain Greek yogurt
08 -
1/4 cup honey
09 -
1 tablespoon lime juice
10 -
1 teaspoon lime zest
# Steps:
01 -
Thoroughly wash all fruits under cold running water. Slice strawberries, chop pineapple and kiwi, halve grapes, and segment mandarin oranges.
02 -
Place strawberries, pineapple, blackberries, grapes, kiwi, and mandarin oranges into a large mixing bowl.
03 -
In a separate bowl, whisk together Greek yogurt, honey, lime juice, and lime zest until thoroughly combined.
04 -
Gently pour the dressing over the prepared fruits and toss lightly until all pieces are evenly coated.
05 -
Serve immediately or cover and refrigerate. For optimal freshness, serve within 24 hours.
# Notes:
01 -
For best flavor and texture, use ripe, seasonal fruit and ensure all fruit is fully dried after washing before combining with the yogurt dressing.