Pizza in a Mug (Print Version)
Fast pizza comfort with sauce, cheese, and pepperoni, all cooked in one mug for a quick, savory treat.
# Ingredients:
→ Dough
01 -
6 tablespoons all-purpose flour
02 -
1/8 teaspoon salt
03 -
1/16 teaspoon baking soda
04 -
1/8 teaspoon baking powder
05 -
5 tablespoons water
06 -
1 tablespoon olive oil
→ Toppings
07 -
1 1/2 tablespoons prepared pizza sauce
08 -
2 1/2 tablespoons shredded mozzarella cheese
09 -
Pinch dried Italian seasoning
10 -
6 to 8 mini pepperoni slices
# Steps:
01 -
Add all-purpose flour, salt, baking soda, and baking powder to a 12-ounce microwave-safe mug. Stir thoroughly to ensure even distribution.
02 -
Pour water and olive oil into the mug. Whisk well until no dry spots remain and the batter is smooth.
03 -
Spread pizza sauce evenly over the surface of the dough. Sprinkle shredded mozzarella cheese and dried Italian seasoning on top.
04 -
Microwave the mug on high for 1 minute and 15 seconds until dough rises and firms.
05 -
Carefully remove the mug from the microwave and place mini pepperoni slices on top.
06 -
Return the mug to the microwave and cook for an additional 15 seconds. Allow to cool for 1 minute before enjoying.
# Notes:
01 -
Allow the mug to cool briefly after microwaving to prevent burning and to allow the cheese to set.