01 -
In a blender, combine the coconut water or milk, pineapple juice, coconut cream, and crushed ice. Blend until smooth and creamy.
02 -
Pour the blended base into a tall glass.
03 -
Slowly drizzle the blue mixture and blueberry puree over the top.
04 -
Use a straw or skewer to gently swirl the colors to create an ocean wave effect.
05 -
Add a swirl of whipped cream on top of the drink.
06 -
Place a pineapple wedge on the rim and add a few blueberries. Serve immediately while cold.