Ninja Creami Peach Frozen Yogurt (Print Version)
Silky peach frozen yogurt pairs fresh fruit and Greek yogurt for a refreshing, homemade frozen dessert.
# Ingredients:
→ Frozen Yogurt Base
01 -
2 cups (about 300 g) ripe peaches, fresh or frozen, peeled and diced
02 -
180 g plain Greek yogurt
03 -
60 ml honey or maple syrup
04 -
1 teaspoon vanilla extract
05 -
1 teaspoon lemon juice
06 -
60 ml whole milk
# Instructions:
01 -
Combine diced peaches, Greek yogurt, honey or maple syrup, vanilla extract, lemon juice, and whole milk in a blender. Blend on high speed until the mixture is completely smooth.
02 -
Pour the blended mixture into a Ninja Creami pint container, ensuring the top is level. Seal tightly and freeze flat in the freezer for at least 24 hours.
03 -
After freezing, insert the sealed pint container into the Ninja Creami. Select the Lite Ice Cream or Frozen Yogurt setting and process until smooth and creamy.
04 -
If the frozen yogurt appears crumbly, engage the Re-spin function. Add a small splash of peach juice or milk if needed to achieve a soft, scoopable consistency.
05 -
Spoon the peach frozen yogurt into bowls and serve at once for optimal texture and flavor.
# Notes:
01 -
Ensure the mixture is completely flat in the container before freezing for best churning results.