Crispy Pickle Cheese Bites (Print Version)
Crispy bites blend pickles, cheddar, and mozzarella for a tangy, golden snack with bold flavor.
# Ingredients:
→ Cheese Mix
01 -
1/2 cup shredded cheddar cheese
02 -
1/2 cup shredded mozzarella cheese
03 -
1/4 cup finely chopped dill pickles
04 -
1/2 teaspoon garlic powder
05 -
1 tablespoon breadcrumbs (optional)
→ Preparation
06 -
Nonstick spray or parchment paper
# Steps:
01 -
Preheat oven to 375°F and line a baking sheet with parchment paper or coat lightly with nonstick spray.
02 -
In a mixing bowl, thoroughly combine shredded cheddar, shredded mozzarella, chopped dill pickles, garlic powder, and breadcrumbs if desired.
03 -
Form the mixture into small, even bite-sized mounds and arrange on the prepared baking sheet.
04 -
Bake in the center of the oven for about 10 minutes, or until golden and crispy around the edges.
05 -
Remove from the oven and allow to cool slightly before serving for best texture.
# Notes:
01 -
For best results, drain excess moisture from pickles before incorporating to prevent sogginess.