01 -
Place tortillas on a microwave-safe plate, cover with a damp paper towel, and microwave for 20-30 seconds until warm.
02 -
Preheat the air fryer to 380 degrees Fahrenheit and set the timer for 5 minutes.
03 -
Spread a thin layer of mayonnaise and Dijon mustard onto each tortilla.
04 -
Add 2 slices of Chicken ham and a slice of Swiss cheese to each tortilla. Roll each tortilla up like a burrito by folding the sides in and tightly rolling them.
05 -
Brush the tops of each wrap with melted butter.
06 -
Place the wraps into the air fryer seam down and cook for 5 minutes until golden brown. Check on them halfway through.
07 -
Remove wraps from the air fryer, let them cool, then cut them in half or diagonally and enjoy!