Carrot Apple Salad (Print Version)

Crisp carrots and apples combine with lemon and sugar for a bright, sweet side dish.

# Ingredients:

→ Salad Components

01 - 2 medium carrots, peeled
02 - 1 large apple, peeled
03 - 2 tablespoons granulated sugar
04 - 1 tablespoon lemon juice
05 - 1 tablespoon raisins (optional)

# Steps:

01 - Peel the carrots and apple using a vegetable peeler.
02 - Grate the carrots and apple, then transfer to a mixing bowl.
03 - Incorporate the lemon juice, granulated sugar, and raisins if desired. Stir to combine thoroughly.
04 - Serve immediately for optimal freshness and texture.

# Notes:

01 - For enhanced flavor and texture, chill the salad briefly before serving.

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