01 -
In a small bowl, add mayonnaise, ketchup, and prepared horseradish. Stir until the mixture is smooth.
02 -
Mix in the granulated garlic, smoked paprika, ground cumin, dried oregano, kosher salt, and black pepper. Continue mixing until all the ingredients are well incorporated.
03 -
Cover the bowl with plastic wrap or a lid, and refrigerate the sauce for at least 30 minutes. This will allow the flavors to meld together.
04 -
Your Blooming Onion Sauce is now ready to be served. Enjoy it with crispy blooming onion, fries, or even grilled veggies!